• Start

  • Tools
  • Maps
  • Materials
  • Sources
  • Inventories
  • Bibliography

  • Sites
  • Learning
  • About
  • Privacy Policy

BRIT

Bioresource Information Tool

  • Login
  • Register
Collection details
Published

Name:
Halsnæs (260) Food waste Door to door

Catchment:
Halsnæs (260)

Collector:
Halsnæs Forsyning

Collection System:
Door to door

Waste Category:
Food waste

Year:
2023

Connection Type:
—

Allowed Materials:

  • Food waste: Non-processed animal-based
  • Food waste: Non-processed plant-based
  • Food waste: Processed plant-based
  • Food waste: Processed animal-based
  • Other: Paper tissue
  • Collection Support Item: Plastic bags

Frequency:
Total number of collections per season:

  • January - December: Standard: 26

Fee System:
Flat fee

Specific Waste Collected:

  • 56.0 kg/(cap.*a) (2020)
  • 53.8 kg/(cap.*a) (2019)
  • 52.8 kg/(cap.*a) (2018)
  • 55.4 kg/(cap.*a) (2017)
  • 64.0 kg/(cap.*a) (2016)

Specific Waste Treated:

  • 9.1 kg/(cap.*a) (2020)
  • 10.9 kg/(cap.*a) (2019)
  • 12.1 kg/(cap.*a) (2018)
  • 0.7 kg/(cap.*a) (2017)
  • 1.1 kg/(cap.*a) (2016)

Total Waste Collected:

  • 1757.34 Mg/a (2020)
  • 1688.7 Mg/a (2019)
  • 1657.37 Mg/a (2018)
  • 1737.43 Mg/a (2017)
  • 2009.51 Mg/a (2016)

Total Waste Treated:

  • 286.692 Mg/a (2020)
  • 342.514 Mg/a (2019)
  • 379.732 Mg/a (2018)
  • 21.502 Mg/a (2017)
  • 35.507 Mg/a (2016)

Sources:

  • https://nstar.ens.dk/PublicMunicipalityStatusPage.aspx
  • https://hnf.dk/affald/sortering-mit-affald
  • https://hnf.dk/kundeservice-selvbetjening/priser-regulativ

Last update:
09.12.2023

back see all
BRIT

The Bioresource Information Tool (BRIT) provides information about sources, quantities and properties of residue-based bioresources. It is an open source, open data tool hosted by the Hamburg University of Technology.

Quick Links
  • Home
  • Maps
  • Materials
  • About
Contact

info@bioresource-tools.net


Copyright © BRIT 2025 | Privacy Policy | Imprint
Ready to Leave?
Select "Logout" below if you are ready to end your current session.
Logout